gilgarcia.gg
  • Male
  • Carrollton, TX
  • United States
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Latest Activity

gilgarcia.gg's 5 photos were featured
Mar 14
gilgarcia.gg's 3 albums were featured
Mar 14
gilgarcia.gg commented on gilgarcia.gg's photo
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"if its the pie yes. pie crust of your choice I recommend either graham or waffer crust.  The pie filling is equal part of flavored yogert w cool with blend together by folding, maybe some powdered suger if you wish for sweetness but not needed,…"
Jan 7
gilgarcia.gg commented on gilgarcia.gg's photo
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"did you want the receipe for the pie"
Jan 7
gilgarcia.gg's 2 photos were featured
Jan 5
Sandra left a comment for gilgarcia.gg
"Welcome to Grill-Share! You might want to start by checking out the Group page for grill-related groups and topics you may be interested in. Joining a few groups is a great way to meet other grillers and get started on Grill-Share. Then participate!…"
Jan 5
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"I do thank you.  It may not be the answer, but at least I can ask where these sources have product labels produced.  In keeping cost down, resourcing every avenue is worth the venture.  As for Mfg as co-packer I am licensed for that…"
Dec 14, 2011
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"Thank you.  I'll into these sources.  I appreciate your comment."
Dec 13, 2011
gilgarcia.gg's 2 photos were featured
Dec 13, 2011
gilgarcia.gg posted a photo

Beef & Chicken P9110212

I'm home for the day and I looked at this picture and thought I would ...yupBBQ on such a Texas cloudy day
Dec 13, 2011
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"yes.  I too have some contacts but I haven't begun to see their costs, as of yet.   Should you have those referrals, shoot them to me.  I still need a couple of months, but months go fast while working on other…"
Dec 13, 2011
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"Are there any Business Owner that have private labeling.  I am beginning to research for companies for a private label on the open market and would like some referrals.  "
Dec 12, 2011
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"At the present time until regulatory testing formatting all the logistics, I would like to stay focused on the applications selling it to national groc stores in the Texas area.  However, once all the permits and testing are done, with the…"
Nov 27, 2011
gilgarcia.gg commented on Richard Jones's group BBQ Business Owners
"Not at the present time.  I'm planning to be a vendor B2B at the moment.  At the present time, until contracts are signed and in progress, I give away my sauce to my personal clients in my other (present job) business.  If your…"
Nov 21, 2011
gilgarcia.gg and richard theoret jr are now friends
Nov 20, 2011
gilgarcia.gg commented on gilgarcia.gg's photo
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PA240291

"added a new product to my collection of products called Especias (RUB).  Happy with this turn of event."
Nov 19, 2011

Profile Information

Rate your grilling experience?
Intermediate
List your web site or profile (Facebook, MySpace, etc)
http://www.barbacoa-sauce.com
How long have you been grilling?
all of my life 59
What is your favorite thing to grill?
chicken, pork, and beef

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Comment Wall (3 comments)

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At 10:49pm on January 5, 2012, Sandra said…

Welcome to Grill-Share! You might want to start by checking out the Group page for grill-related groups and topics you may be interested in. Joining a few groups is a great way to meet other grillers and get started on Grill-Share. Then participate! Ask your grilling questions and help others with your grilling tips & information in the groups you join.

Also, there are Videos to watch (great how-tos), Blogs to read (recipes!), Photos to look at (yummy inspirations), grilling Events to go to, and new friends to meet. If you have more photos (or videos) of your grilling adventures, please share them with us - I'd love to see more of your photos!

Again, welcome! :)

At 6:34am on September 8, 2011, michael menard said…
yea i do gil i use my on special sause in my hamburgers and i use a honey bbq sause on my meat called jack danneilwhat is the name of your sause
At 2:04pm on September 7, 2011, michael menard said…
hi gilgarcia welcome to grill share enjoy can wait to see whats on your grill
 
 
 

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