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Reese's Smokin' Chicken cordova,tn United States Minor Outlying Islands: Share on Facebook Share on Facebook Share Twitter

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Ribs

472 members
Food For Sides

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It's All About The Smoke

260 members
Chicken

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Memphis

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Reese's Smokin' Chicken commented on Grill-Share's group 'Ribs'

does anyone know johnny triggs rib recipe?

Oct 5, 2011

Ribs

Reese's Smokin' Chicken joined Grill-Share's group Oct 5, 2011

193 Comments

Marol j and Reese's Smokin' Chicken are now friends Apr 14, 2011

Reese's Smokin' Chicken updated their profile Apr 13, 2011

Reese's Smokin' Chicken updated their profile photo Apr 13, 2011

if your in memphis this weekend, come visit my booth at the southern hot wing festival.my team name is Reese's Smokin Chicken

Status posted by Reese's Smokin' Chicken Apr 13, 2011

It's All About The Smoke

For those of us who love smokers as much, or more than we love grills.

Reese's Smokin' Chicken joined Chuck Nute's group Feb 6, 2011

221 Comments

who got dem chicken wangs on???

Status posted by Reese's Smokin' Chicken Feb 6, 2011

Chicken

Reese's Smokin' Chicken joined Grill-Share's group Feb 6, 2011

58 Comments

does anyone know where i can get a bbq smoker custom made?

Status posted by Reese's Smokin' Chicken Jan 6, 2011

Toby Riley commented on Reese's Smokin' Chicken's blog post 'starting a charcoal fire'

Chimney starter / newspaper is the way I start my lump / hardwood coal. I agree with John, no chemical smell or taste

May 14, 2010

john hamill commented on Reese's Smokin' Chicken's blog post 'starting a charcoal fire'

chimney starter with newspaper is the easiest and most cost effective method. as a bonus you are not introducing lighter fluid smell and taste to your bbq'd foods.

May 11, 2010

Reese's Smokin' Chicken commented on M. Jon Huff's video

where can i find a grill like this

Smokenator, Ribolator, C&C Ring on Weber Performer Performing!!!

May 6, 2010

Jeffrey Belmonti commented on Reese's Smokin' Chicken's blog post 'starting a charcoal fire'

Weber Chimney starter is the best, I would highly recommend it as it gives you a great base to start grilling on and is quicker than lighter fluid. To start a pile of coals or a Chimney Starter, try Weber Fire Starters, I use them in my smoker for…

Apr 7, 2010

well fellow grillmen its springtime and time to put some smoke in the air!!

Status posted by Reese's Smokin' Chicken Apr 2, 2010

Bill Anderson commented on Reese's Smokin' Chicken's blog post 'starting a charcoal fire'

I usually use the charcoal chimney/newspaper method too. You can use a propane torch. If it is a lot of charcoal, then you can use one of those brush burner propane torches. Bill Barbecue Recipes

Apr 1, 2010