So, I discovered this great little add-on to my Weber 22.5" Kettle. And it has the tackiest name on the planet, but boy does it work. The Smokinator 1000. A piece of stainless folded and shaped to form to the inside of a kettle, hold about 60…
I do something simular at times Brian. I will spray the towels down with cooking spray. The disadvantage is you want get the bacon smell. Thats actually the way Ben Lang said he prefers to light the Lang Smoker.
May be a little late on this thread but when backpacking I take paper towels soaked in bacon grease from the freezer. They light quick, burn hot and long. Makes you hungry too. Now I use them when starting any fire.