"Intresting use of the bath, I've done it with brats and such but never thought of it for burgers. How well do they hold together? I have a case of patties at work that a Co. cookout left behind and I was looking for a way to use em up while my…"

"At work we started using "chokes" cooked that way, SOOO much better :) I'll even eat em. Just goes to show if you don't like something, cook it a different way /drool"

"Depending on your area you can remove them from the grill and cover them in foil to help hold the heat in, thus letting the residual heat continue cooking. This can take some experimenting to get the right temp and the end of cooking. Premade…"

"Not lately been off homebrewing a couple years now. To broke to pay attention. We are moving out of the bay area soon and maybe we will stop going backwards $$ wise."

"Hello all, hope you don't mind, but I don't live in AK at the moment. I lived in Fairbanks for 4 years and Anchorage for 5 years. I wish oneday to return and I will NEVER leave again."

"Oh my true love, The Burger :) Hope to enjoy myself tramendously /drool"

"Howdy all, I've been suckered in by Dave Schueren (the bugger) and hope to fill the empty place in my heart (ok stomach) here. I'm currently trapped in a job with only electric ovens and burners /cry..."

"Make any new ales"