"this works for me...smoke at 225-250 for 2 hours, wrap in heavy foil with a little liquid for another 1.5-2hrs then finish off unwrapped. by the time they get out of the foil they are almost there."
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Rustyjones commented on Reese's Smokin' Chicken's blog post does anyone know the secret to fall off the bone baby back ribs© 2012 Created by Grill-Share.