Marinades, Rubs and Sauces
Dedicated to whatever it is you use to spice it up. Everyone's got a favorite, come on lets hear it.
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Ken Chiatello
- Male
- Fremont, CA
- United States
Ken Chiatello's Groups
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Marinades, Rubs, Sauces …
307 members
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Chili
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Hamburgers
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Vegetables
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Pork
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Ken Chiatello's Page
Latest Activity
David Tinsch left a comment for Ken Chiatello
LOL Illegal but necessary!
Ken Chiatello commented on Denise Blouin's group 'Pork'
Gary - I use my foodsaver all the time to marinate or set the dry rub. I've actually prepped my ribs fresh from the butcher by rinsing, patting dry, and rubbing in my favorite flavor. Then I vacuum seal and put into the freezer. It's…
Ken Chiatello left a comment for David Tinsch
Wish I could take credit for this one, but I'm just forwarding a picture of one that was sent to me. It is probably illegal in my home state of California. LOL
Ken Chiatello left a comment for Anthony Mazariego
Wish I could take credit for this one, but I can't. I was thinking maybe one fashioned after the old pepperbox pistol with rotating smoker shelves.
David Tinsch left a comment for Ken Chiatello
to much, I'm jealous!!
Steve Reasons commented on Ken Chiatello's photo
All it needs is a front wheel, motor and handlebars and I'd ride this one. Ribs would help too !
Anthony Mazariego left a comment for Ken Chiatello
Ken, what an Awesome grill. I'm jealous. Maybe Ill make a snubnose grill easier to tow LOL!
Linda Allgood left a comment for Ken Chiatello
Thank u sooo much; I need to get a slow cooker....Have a good week-end
Ken Chiatello left a comment for Linda Allgood
Hi Linda: No real tricks other than what most people do. Remove membrane from back, use dry rub and put in vacuum seal bag overnight in fridge. Let come to room temp the next day, slow smoke 4-6 hours. Finish over mesquite briquettes just before…
Linda Allgood left a comment for Ken Chiatello
What's your trick or do u have one for your baby backs?? I always like other folks recipes. In relation to Paso Robles, where is Fremont? ....have a son that lives in Paso
Profile Information
- What is your favorite thing to grill?
- Baby back ribs
Ken Chiatello's Photos
Comment Wall (5 comments)
- At 8:19am on May 14, 2009,
David Tinsch said…
- LOL Illegal but necessary!
- At 8:11pm on May 13, 2009,
David Tinsch said…
- to much, I'm jealous!!
- At 11:53am on April 25, 2009,
Anthony Mazariego said…
- Ken, what an Awesome grill. I'm jealous. Maybe Ill make a snubnose grill easier to tow LOL!
- At 11:22am on April 25, 2009,
Linda Allgood said…
- Thank u sooo much; I need to get a slow cooker....Have a good week-end
- At 11:50pm on April 24, 2009,
Linda Allgood said…
- What's your trick or do u have one for your baby backs?? I always like other folks recipes. In relation to Paso Robles, where is Fremont? ....have a son that lives in Paso
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BONELESS BEEF SHORT RIBS
BEEF SHORT RIBS (BONELESS) & MARINATED, GRILLED ARTICHOKE HEARTS.
A photo by Memo Garcia was featured
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