Posted on April 29, 2009 at 1:40pm
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Marinade:
1 can of frozen concentrated orange juice, thawed
1 bottle ginger salad dressing
5 Tablespoons of Curry powder
Mix all ingredients together.
Pork Chops:
Pork Loin, sliced into 1 inch thick chops.
Bag chops in a freezer bag, Pour marinade into bag, seal. Refrigerate 3 hours.
Mango Orange Salsa:
3 Teaspooons of curry powder
3-5 ripe mangos
1/2 cup orange juice.
Chop up mangos. Reserve 1/3 of the…
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