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Doug Reidy's Groups
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CHICAGO, IL
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Chicken
249 members
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Marinades, Rubs, Sauces …
307 members
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Latest Activity
Doug Reidy commented on Scott Spencer's group 'Illinois'
ill let you know, thanks for the tip!!
Doug Reidy commented on Scott Spencer's group 'Illinois'
I am trying some oysters on the grill for Super Bowl, any suggestions?
Jeremy Koecher replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
I almost forgot to warn you, get it good and hot for the first time before you cook with it, as there is a liner on the inside you need to scrape out and it's way easier after you get it hot and it peels.
J replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
It made from stainless steel
Jeremy Koecher replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
it cooks great, the hard part is actually cutting it in half, and finding a grate that works. but any stainless grate will do. it's deep enough to throw onions or peppers right on the coals and still have food cooking up top as well. never…
Doug Reidy replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
Thanks Jeremy, how do you like cooking with it? Thanks for the pictures also.
Jeremy Koecher replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
here are the photos I promised
Jeremy Koecher replied to Doug Reidy's discussion 'Keg Ideas' in the group Hardware Grills & Tools
we used a keg turned sideways and cut in half. (we originally tried a sheet metal band saw but after 2 new carbide blades we went to the plasma cutter). drilled some holes to mount the rack. and some square stock for a stand. i'll have pictures…
Marinades, Rubs and Sauces
Dedicated to whatever it is you use to spice it up. Everyone's got a favorite, come on lets hear it.
Doug Reidy joined Chuck Nute's group
Keg Ideas
I have a keg that I would like to turn into a smoker or grill, does anyone have any good ideas or know how to go about this? Thanks
Doug Reidy added a discussion to the group Hardware Grills & Tools
Hardware Grills & Tools
The tools we use reflect the type of cooking we do. Right or wrong doesn't enter into it. It's about what gets our particular job done. Discuss it here.
Doug Reidy joined Gordon Cameron's group
Profile Information
- Rate your grilling experience?
- Intermediate
- How long have you been grilling?
- 15 years
- What is your favorite thing to grill?
- RIBS
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Latest Activity
BONELESS BEEF SHORT RIBS
BEEF SHORT RIBS (BONELESS) & MARINATED, GRILLED ARTICHOKE HEARTS.
A photo by Memo Garcia was featured
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