Steaks
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Daniel Plotkin replied to nuba not's discussion 'dry rubs for grilling' in the group Steaks
For ribs and the lower cuts of meat (flank, sirloin, filet) I use a rub that includes the following:
Brown Sugar base
Kosher salt
Pepper
White pepper
ground Ancho chili
Seasoning salt
and other rand om items to taste.
The brown sugar base combined…
Daniel Plotkin replied to H.L. "Hobby" Neely's discussion 'Homemade Steaksauce...' in the group Steaks
Well prepared steaks do not need steak sauce.
I suspect if you post this question in the burger forum you may find it, as that is where steak sauce is more useful.
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- Rate your grilling experience?
- Intermediate
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- http://facebook.com/daniel.plotkin
- How long have you been grilling?
- 15 years on my own, before that with my father.
- What is your favorite thing to grill?
- Steak
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BONELESS BEEF SHORT RIBS
BEEF SHORT RIBS (BONELESS) & MARINATED, GRILLED ARTICHOKE HEARTS.
A photo by Memo Garcia was featured
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