"cooked 3 racks of ribs for family and friends last weeken, and wow, delicious...."
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Dale Dutcher's Page
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Jamsas A. Bunker left a comment for Dale Dutcher"The best thing is to start small with friends and family. Them have them help you get more places to do the cooking for.
Make sure you find out from everyone you did a job at to do a write up for you, good and the bad so you can learn.
If you have…"
Dale Dutcher commented on Grill-Share's group Ribs"that does sound like a great idea....any pointers on how to start a catering gig?"
Dale Dutcher commented on Grill-Share's group Ribs"how many people feel they can cook better than the cooks at the resturaunts the go to????? i would like to take my cooking to the next level, but afraid of the risks in owning my own resturaunt...but still love cooking."
Dale Dutcher replied to Jake Russell's discussion How long to smoke in the group Ribs"and another thing to thin about as well, are you usin a cold smoker, or are you using wood on an open grill....it really all depends on how much of a smoke flavor you like....on an open grill, 3-4 hours definetely...you will have a great smoke…"
Profile Information
- Rate your grilling experience?
- Intermediate
- How long have you been grilling?
- 10 yrs
- What is your favorite thing to grill?
- steaks, ribs
Comment Wall (1 comment)
- At 7:36am on May 1, 2009, Jamsas A. Bunker said…
- The best thing is to start small with friends and family. Them have them help you get more places to do the cooking for.
Make sure you find out from everyone you did a job at to do a write up for you, good and the bad so you can learn.
If you have any cooking contests in your town, always get involved with them. If you can try to set up a booth at the fair and other events so to hand out your fliers and to let the public know what your food teats like, do charge for the samples;but not to much.
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