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Lamb
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Members: 13
Latest Activity: Jan 7
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Comment by Kevin Storm on April 5, 2010 at 5:33pm -
I indirected a lamb leg on Easter this year, it came out great. 1 hour and 15 minutes and she was perfect.
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Comment by Mark Navoni on February 17, 2010 at 11:06pm -
On a whim last Easter, we decided to smoke a leg of lamb. It has become our favorite way of preparing it after that. The left overs make a lamb stew that can't be beat either!
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BONELESS BEEF SHORT RIBS
BEEF SHORT RIBS (BONELESS) & MARINATED, GRILLED ARTICHOKE HEARTS.
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