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It's All About The Smoke Discussions (2)
| Discussions | Replies | Latest Activity |
|---|---|---|
 Cold Weather or Windy Conditions?I would rather cook in Freezing cold temps anytime over cooking on a Windy Day! Whats the best wind break ideas anyone has had? Started by Chop's Fire Pit |
2 |
Dec 31, 2010 Reply by Two Tales |
 War StoriesCome on folks, I know there was a couple great Bar-B-Que contests down there in the Volunteer State this weekend, Memphis in May and Sevier… Started by Chuck Nute |
3 |
Mar 29, 2010 Reply by steve |
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BONELESS BEEF SHORT RIBS
BEEF SHORT RIBS (BONELESS) & MARINATED, GRILLED ARTICHOKE HEARTS.
A photo by Memo Garcia was featured
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